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Fisher & Paykel 60cm Combi Steam Oven

  • Precise temperature control with Steam-only, Convection-only, or Combination cooking.

  • 23 functions including Steam, Sous Vide, Air Fry and Vent Bake.

  • Guided cooking makes it simple to cook by Food, Function or Recipe.


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News - Fisher & Paykel Combi Steam Oven: Welcome
FROM STEAM TO SOUS VIDE

FROM STEAM TO SOUS VIDE

Fine amounts of steam are released with accuracy and precision at a range of temperatures, to ensure food is cooked gently and evenly.

GENTLE AND HEALTHY

GENTLE AND HEALTHY

Steam functions allow you to cook food in its own juices to retain nutrients, moisture and flavour.

MULTI-FUNCTION FLEXIBILITY

MULTI-FUNCTION FLEXIBILITY

You have the freedom to choose – whether it's dry heat or moist heat, or a combination of the two. A food probe precisely monitors cooking in real time, giving you complete control.

COOK WITH CONFIDENCE

COOK WITH CONFIDENCE

Using the intuitive touchscreen interface, you can cook with a favourite method, a hero ingredient, or a go-to cooking function or recipe. Your oven will guide you through steps, or change temperature and heat type automatically, depending on your selection.

REHEAT AND RESTORE

REHEAT AND RESTORE

Use Steam Regenerate to reheat leftover meals such as roasts and risotto, while Crisp Regenerate is perfect for refreshing pastries, breads and pizza.

EXCEPTIONAL CONVECTION PERFORMANCE

EXCEPTIONAL CONVECTION PERFORMANCE

AeroTech™ circulates heat evenly for a consistent temperature throughout the cavity, while ActiveVent technology ensures optimised moisture levels when using convection functions. Achieve perfect results even when you’re using multiple shelves.

News - Fisher & Paykel Combi Steam Oven: Products
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